TWO ROOSTERS GINGER BEER
223 calories
15.3 g
750 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
|
Mash volume with grains
|
|
Remaining sparge water volume (equipment estimates 12 L)
|
12.1 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.8 |
Pre boil volume (equipment estimates 11.9 L)
|
12 |
Boil off losses
|
-1.9 |
Post boil Volume
|
10 |
Going into fermentor
|
10 |
Total:
|
12.1
|
Equipment Profile Used: |
System Default |
"TWO ROOSTERS GINGER BEER" Spice, Herb, or Vegetable Beer recipe by Duane Hatherly. All Grain, ABV 3.94%, IBU 0, SRM 3.92, Fermentables: (Soft Candi Sugar - Blond, Liquid Malt Extract - Light) Other: (Ginger, Lemon peel, Cinnamon stick)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-04 04:09 UTC