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Lager

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Friday September 3rd 2021
1.052
1.013
5.1%
22.8
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg The Swaen - Swaen Pilsner4.5 kg Swaen Pilsner 38 2 63.8%
2.20 kg The Swaen - Swaen Vienna2.2 kg Swaen Vienna 36.8 4.5 31.2%
0.15 kg The Swaen - GoldSwaen Munich Light0.15 kg GoldSwaen Munich Light 36.8 30 2.1%
0.20 kg Rolled Oats0.2 kg Rolled Oats 33 2.2 2.8%
7.05 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops Pellet 4 Boil 60 min 9.37 31.3%
15 g Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops Pellet 4 Boil 15 min 2.79 18.8%
25 g Saaz25 g Saaz Hops Pellet 3.5 Boil 60 min 8.2 31.3%
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 15 min 2.44 18.8%
80 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 25.7
Mash volume with grains (equipment estimates 18.4 L) 30.4
Grain absorption losses -7.1
Remaining sparge water volume (equipment estimates 6.2 L) 10.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24 L) 28
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 15
Top off amount 12
Going into fermentor 27
Total: 36  
Equipment Profile Used: System Default
"Lager" International Pale Lager beer recipe by Anonymous. All Grain, ABV 5.14%, IBU 22.79, SRM 5.87, Fermentables: (Swaen Pilsner, Swaen Vienna, GoldSwaen Munich Light, Rolled Oats) Hops: (Hallertau Mittelfruh, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-03 08:42 UTC