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Awesome Recipe

141 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Thursday September 2nd 2021
1.046
1.012
4.6%
0.0
18.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 g Crisp Malting - Brown Malt200 g Brown Malt 32.7 65 5%
200 g Crisp Malting - Pale Chocolate200 g Pale Chocolate 32.7 220 5%
100 g Muntons - Dark Crystal100 g Dark Crystal 33 150 2.5%
300 g United Kingdom - Crystal 60L300 g Crystal 60L 34 60 7.5%
3.20 kg Muntons - Maris Otter3.2 kg Maris Otter 38 2.3 80%
4,000 g / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.6
Mash volume with grains 17.2
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 18.9 L) 18.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.6 L) 28
Boil off losses -8.6
Post boil Volume (equipment estimates 20 L) 24.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.6 L) 20
Total: 32.9  
Equipment Profile Used: System Default
"Awesome Recipe" Dark Mild beer recipe by Anonymous. All Grain, ABV 4.56%, IBU 0, SRM 18.94, Fermentables: (Brown Malt, Pale Chocolate, Dark Crystal, Crystal 60L, Maris Otter)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-02 21:31 UTC