Big Apple - Beer Recipe - Brewer's Friend

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Big Apple

12 calories 1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.003 (recipe based estimate)
Post Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 12 calories (Per 12oz)
Carbs: 1 g (Per 12oz)
Created: Thursday September 2nd 2021
1.004
1.001
0.4%
105.9
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Apple1.5 lb Apple 5.6 0 100%
1.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil at 180 °F 15 min 19.72 33.3%
0.50 oz Calypso0.5 oz Calypso Hops Pellet 13 Boil 45 min 86.22 66.7%
0.75 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 3.61 g | 14.4 qt) 2.58 10.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.17 0.7  
Pre boil volume (equipment estimates 3.53 g | 14.1 qt) 2.5 10  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 2 8  
Going into fermentor 2 8  
Total: 2.58 10.3
Equipment Profile Used: System Default
"Big Apple" No Profile Selected beer recipe by Anonymous. All Grain, ABV 0.41%, IBU 105.94, SRM 0, Fermentables: (Apple) Hops: (Citra, Calypso)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-02 18:45 UTC