Ventilator IPA for Wheat Breath - Beer Recipe - Brewer's Friend

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Ventilator IPA for Wheat Breath

125 calories 13.3 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 45 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 125 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)
Created: Wednesday September 1st 2021
1.038
1.010
3.8%
0.0
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Liquid Malt Extract - Pilsen12 lb Liquid Malt Extract - Pilsen 35 2 100%
12 lbs / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.13 gal (48.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.13 gal (0.5 qt) sparge/top-off.    
Boil water added to kettle (equipment estimates 11.11 g | 44.4 qt) 12.98 51.9  
Volume increase from sugar/extract (early additions) 1.02 4.1  
Pre boil volume (equipment estimates 12.13 g | 48.5 qt) 14 56  
Boil off losses -1.13 -4.5  
Post boil volume 11 44  
Going into fermentor 11 44  
Total: 12.98 51.9
Equipment Profile Used: System Default
"Ventilator IPA for Wheat Breath" American IPA beer recipe by Anonymous. Extract, ABV 3.76%, IBU 0, SRM 2.55, Fermentables: (Liquid Malt Extract - Pilsen)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-01 01:11 UTC