SMaSHed Cascade Promise - Beer Recipe - Brewer's Friend

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SMaSHed Cascade Promise

227 calories 20.4 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5.12 gallons
Post Boil Size: 3.62 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Sunday August 29th 2021
1.069
1.013
7.4%
43.9
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Simpsons - Finest Pale Ale Golden Promise9 lb Finest Pale Ale Golden Promise 37 2.4 100%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Cascade0.3 oz Cascade Hops Leaf/Whole 7 Boil 60 min 10.45 5.5%
0.55 oz Cascade0.55 oz Cascade Hops Pellet 7 Boil 30 min 16.2 10.1%
2.30 oz Cascade2.3 oz Cascade Hops Pellet 7 Whirlpool 0 min 17.23 42.2%
2.30 oz Cascade2.3 oz Cascade Hops Pellet 6.8 Dry Hop 0 days 42.2%
5.45 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 13 min.
1 tsp Gypsum Water Agt Mash 1 hr.
1 tsp Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
11 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
90 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 6.76 psi       Temp: 34 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Chris Caldwell Infusion 159 °F 152 °F 60 min
5 gal Mash out 165 °F 164 °F 10 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 6.5 26  
Mash volume with grains 7.22 28.9  
Grain absorption losses -1.13 -4.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 5.12 20.5  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume (equipment estimates 3.59 g | 14.3 qt) 3.62 14.5  
Hops absorption losses (whirlpool, hop stand) -0.09 -0.3  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 3.53 g | 14.1 qt) 3.5 14  
Total: 6.5 26
Equipment Profile Used: System Default
"SMaSHed Cascade Promise" American IPA beer recipe by Cwell76. BIAB, ABV 7.41%, IBU 43.87, SRM 5.2, Fermentables: (Finest Pale Ale Golden Promise) Hops: (Cascade) Other: (Whirlfloc, Gypsum, Calcium Chloride (dihydrate))
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  • Public: Yup, Shared
  • Last Updated: 2021-09-05 12:39 UTC