Brewer #106910
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 kg | Castle Malting - Pilsner |
0.88 € / kg 4.40 € |
36.8 | 2.06 | 83.3% |
1 kg | Castle Malting - Cara 20L | 34 | 22 | 16.7% | |
6 kg / 4.40 € |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
24 L | Strike | 72 °C | 68 °C | 60 min | |
Starting Mash Thickness:
4 L/kg Starting Grain Temp: 20 °C |
Water | Liters |
---|---|
Strike water volume at mash thickness of 4 L/kg | 24 |
Mash volume with grains (equipment estimates 21 L) | 28 |
Grain absorption losses | -6 |
Remaining sparge water volume (equipment estimates 11.6 L) | 9.9 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 28.7 L) | 27 |
Boil off losses | -5.7 |
Post boil Volume | 23 |
Top off amount | 7 |
Going into fermentor | 30 |
Total: | 33.9 |
Equipment Profile Used: | System Default |