Momozaic - Beer Recipe - Brewer's Friend

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Momozaic

180 calories 16 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Thursday August 26th 2021
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1.055
1.010
5.9%
65.9
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg Castle Malting - Château Cara Blond0.5 kg Château Cara Blond 34 8 16.7%
2.50 kg Belgian - Pale Ale2.5 kg Pale Ale 38 3.4 83.3%
3 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g mosaic13 g mosaic Hops Pellet 11.2 Boil 60 min 33.42 30.2%
10 g mosaic10 g mosaic Hops Pellet 11.2 Boil 30 min 19.75 23.3%
10 g Mosaic10 g Mosaic Hops Pellet 11.2 Boil 15 min 12.75 23.3%
10 g Mosaic10 g Mosaic Hops Pellet 11.2 Dry Hop at 15 °C 3 days 23.3%
43 g / 0.00 €
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 57 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.99 L Strike 70 °C 66 °C 120 min
Starting Mash Thickness: 5.33 L/kg
Starting Grain Temp: 25 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 5.3 L/kg 16
Mash volume with grains 18
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 5.8 L) 3.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.9 L) 16
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 12
Going into fermentor 12
Total: 19.9  
Equipment Profile Used: System Default
"Momozaic" American IPA beer recipe by Brewer #360767. All Grain, ABV 5.86%, IBU 65.92, SRM 6.58, Fermentables: (Château Cara Blond, Pale Ale) Hops: (mosaic, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-26 14:32 UTC