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Awesome Recipe

179 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 108 gallons (fermentor volume)
Pre Boil Size: 124 gallons
Post Boil Size: 108 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Wednesday August 25th 2021
1.054
1.014
5.4%
0.0
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb Ireks - Vienna110 lb Vienna 34 2.5 51.2%
55 lb Ireks - Munich Malt55 lb Munich Malt 36.8 8 25.6%
15 lb German - CaraMunich II15 lb CaraMunich II 34 46 7%
30 lb German - Melanoidin30 lb Melanoidin 37 25 14%
5 lb German - Acidulated Malt5 lb Acidulated Malt 27 3.4 2.3%
215 lbs / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 109.75 gal (439 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 97.75 gal (391 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 111.26 gal (445.05 qt) 94.06 376.3  
Strike water volume at mash thickness of 1.75 qt/lb 94.06 376.3  
Mash volume with grains 111.26 445.1  
Grain absorption losses -26.88 -107.5  
Remaining sparge water volume (equipment estimates 42.81 g | 171.3 qt) 57.06 228.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 109.75 g | 439 qt) 124 496  
Boil off losses -1.75 -7  
Post boil Volume 108 432  
Going into fermentor 108 432  
Total: 151.13 604.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.35%, IBU 0, SRM 11.69, Fermentables: (Vienna, Munich Malt, CaraMunich II, Melanoidin, Acidulated Malt)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-25 21:54 UTC