Ever Upward 5G AG - Beer Recipe - Brewer's Friend

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Ever Upward 5G AG

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Tuesday August 24th 2021
1.056
1.014
5.5%
15.2
4.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 95.2%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 4.8%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz excelsior1 oz excelsior Hops Pellet 11.3 Whirlpool 10 min 8.46 25%
1 oz SKAEXP0011 oz SKAEXP001 Hops Pellet 9 Whirlpool 10 min 6.74 25%
1 oz excelsior1 oz excelsior Hops Pellet 11.3 Dry Hop 3 days 25%
1 oz SKAEXP0011 oz SKAEXP001 Hops Pellet 9 Dry Hop 3 days 25%
4 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Brooklyn (2018)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 3.49 14  
Mash volume with grains (equipment estimates 4.26 g | 17 qt) 4.33 17.3  
Grain absorption losses -1.31 -5.3  
Remaining sparge water volume 4.57 18.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Top off amount 0.08 0.3  
Going into fermentor 5 20  
Total: 8.06 32.3
Equipment Profile Used: System Default
"Ever Upward 5G AG" American Pale Ale beer recipe by Bitter & Esters. All Grain, ABV 5.49%, IBU 15.2, SRM 4.86, Fermentables: (Pilsner, Caramel / Crystal 20L) Hops: (excelsior, SKAEXP001)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-26 17:13 UTC