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Awesome Recipe

140 calories 12.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 65 liters
Post Boil Size: 60 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Monday August 23rd 2021
1.046
1.009
4.9%
38.9
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 kg New Zealand - Ale Malt13 kg Ale Malt 37.4 3.05 86.7%
1 kg German - Carapils1 kg Carapils 35 1.3 6.7%
1 kg United Kingdom - Crystal 30L1 kg Crystal 30L 34 30 6.7%
15 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Pacifica100 g Pacifica Hops Pellet 5 Boil 40 min 19.81 50%
100 g Motueka100 g Motueka Hops Pellet 7 Boil 20 min 19.13 50%
200 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 240 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 66.7 L. Suggest reducing initial water volume to 45.4 L and adding 21.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 64.65 L. Suggest reducing strike water volume to 35.5 L and adding 19.25 L sparge/top-off. 54.8
Strike water volume at mash thickness of 3.7 L/kg 54.8
Mash volume with grains 64.7
Grain absorption losses -15
Remaining sparge water volume (equipment estimates 27.9 L) 26.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 66.7 L) 65
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 60
Going into fermentor 60
Total: 80.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Russ Andrews. All Grain, ABV 4.93%, IBU 38.94, SRM 7.17, Fermentables: (Ale Malt, Carapils, Crystal 30L) Hops: (Pacifica, Motueka)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-23 20:48 UTC