118 - guila american stout - Beer Recipe - Brewer's Friend

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118 - guila american stout

162 calories 16 g 330 ml
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Beer Stats
Method: Extract
Style: American Porter
Boil Time: 70 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 33 liters
Post Boil Size: 27 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 65% (steeping grains only)
No Chill: 9 minute extended hop boil time
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Monday August 23rd 2021
1.053
1.012
5.4%
37.1
23.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Agrária - Pilsner Malt4 kg Pilsner Malt 37 2 50%
0.50 kg Viking - Roasted Rye0.5 kg Roasted Rye 36 500 6.3%
1.50 kg Flaked Wheat1.5 kg Flaked Wheat 34 2 18.8%
2 kg German - Wheat Malt2 kg Wheat Malt 37 2 25%
8 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Magnum35 g Magnum Hops Pellet 13 Boil 40 min 37.08 100%
35 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 138 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Decoction -- -- --
20 L Sparge -- -- --
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 41.8 L) 41
Mash volume with grains (equipment estimates 41.8 L) 46.3
Grain absorption losses (steeping) -8
Pre boil volume (equipment estimates 33.8 L) 33
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 27
Top off amount 3
Going into fermentor 30
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 44  
Equipment Profile Used: System Default
 
Notes

resident ale com 2 litros de starter

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  • Last Updated: 2024-05-01 10:05 UTC