Citra Saison Brew By Numbers
129 calories
13.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Barth-Haas - Hallertauer Magnum5 g Hallertauer Magnum Hops |
|
Pellet |
5 |
Boil
|
60 min |
3.69 |
6.7% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
12 |
Boil
|
10 min |
6.41 |
13.3% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
12 |
Boil
|
5 min |
3.53 |
13.3% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
12 |
Whirlpool at 95 °C
|
10 min |
11.4 |
66.7% |
75 g
/ $ 0.00
|
Target Water Profile
Fylde Coast
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
8.8 |
Mash volume with grains (equipment estimates 10.8 L)
|
11.1 |
Grain absorption losses
|
-3.5 |
Remaining sparge water volume (equipment estimates 21.5 L)
|
21.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.8 L)
|
25.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
20 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Top off amount
|
0.3 |
Going into fermentor
|
20 |
Total:
|
29.9
|
Equipment Profile Used: |
System Default |
"Citra Saison Brew By Numbers" Saison beer recipe by Mr.Steve. All Grain, ABV 4.18%, IBU 25.03, SRM 3.74, Fermentables: (Maris Otter Pale, Pilsner, Wheat Malt, Flaked Wheat) Hops: (Hallertauer Magnum, Citra)
Last Updated and Sharing
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- Last Updated: 2021-08-21 10:59 UTC