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Awesome Recipe

226 calories 23.3 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.93 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Kent
Hop Utilization: 96%
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Wednesday August 18th 2021
1.068
1.017
6.7%
0.0
4.8
5.3
5.99
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb Finland - Pilsner Malt7.5 lb Pilsner Malt 37 2 94.3%
0.45 lb German - Acidulated Malt0.45 lb German - Acidulated Malt 27 3.4 5.7%
7.95 lbs / $ 0.00
 
Yeast
Escarpment Labs - Årset Kveik Blend
Amount:
1 Each
Cost:
$ 5.99 / each
$ 5.99
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
68 - 98.6 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
$ 5.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Armstrong, BC, Canada 2020
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.74 g | 23 qt) 8.74 35  
Mash volume with grains (equipment estimates 6.38 g | 25.5 qt) 9.38 37.5  
Grain absorption losses -0.99 -4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.5 g | 18 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 3 g | 12 qt) 6.93 27.7  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.93 g | 27.7 qt) 3 12  
Total: 8.74 35
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Kent. BIAB, ABV 6.65%, IBU 0, SRM 4.81, Fermentables: (Pilsner Malt, German - Acidulated Malt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-18 04:36 UTC