EKG IPA? - Beer Recipe - Brewer's Friend

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EKG IPA?

215 calories 22.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 97%
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Sunday August 15th 2021
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OG: 1.057 FG: 1.011 ABV: 6.1% IBU: 25

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Fermentables
Amount Fermentable Cost PPG °L Bill %
12.25 lb Bairds - Maris Otter Pale Ale12.25 lb Maris Otter Pale Ale 37.5 2.5 89.7%
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 3.7%
0.50 lb American - Caramel / Crystal 30L0.5 lb Caramel / Crystal 30L 34 30 3.7%
6 oz American - Caramel / Crystal 120L6 oz Caramel / Crystal 120L 33 120 2.7%
0.50 oz Briess - Victory Malt0.5 oz Victory Malt 34.5 28 0.2%
13.66 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 15.39 30.8%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 10 min 5.58 30.8%
1.25 oz East Kent Goldings1.25 oz East Kent Goldings Hops Pellet 5 Boil 0 min 38.5%
3.25 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Crystal Geyser - Salem
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.12 20.5  
Mash volume with grains 6.21 24.9  
Grain absorption losses -1.71 -6.8  
Remaining sparge water volume (equipment estimates 3.96 g | 15.8 qt) 2.84 11.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.12 g | 28.5 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 7.96 31.8
Equipment Profile Used: System Default
"EKG IPA?" No Profile Selected beer recipe by Greenbearindustries. All Grain, ABV 6.39%, IBU 20.97, SRM 10.37, Fermentables: (Maris Otter Pale Ale, White Wheat, Caramel / Crystal 30L, Caramel / Crystal 120L, Victory Malt) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-17 13:34 UTC