ingenvitsWit - Beer Recipe - Brewer's Friend

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ingenvitsWit

289 calories 29.4 g 500 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 29 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 289 calories (Per 500ml)
Carbs: 29.4 g (Per 500ml)
Created: Saturday August 14th 2021
1.062
1.015
6.1%
18.8
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pilsner3 kg Pilsner 38 1.6 35.3%
2.50 kg Belgian - Wheat2.5 kg Wheat 38 1.8 29.4%
1.50 kg Castle Malting - Chateau Oat Malt1.5 kg Chateau Oat Malt 36.1 2.4 17.6%
0.50 kg Munich Malt0.5 kg Munich Malt 36.8 7.87 5.9%
1 kg American - Vienna1 kg Vienna 35 4 11.8%
8.50 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Domestic Hallertau70 g Domestic Hallertau Hops Leaf/Whole 3.9 Boil 45 min 18.79 100%
70 g / kr 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 21.3
Mash volume with grains (equipment estimates 25.9 L) 26.9
Grain absorption losses -8.5
Remaining sparge water volume (equipment estimates 23.2 L) 23.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.1 L) 35
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 29
Top off amount 1
Going into fermentor 30
Total: 44.4  
Equipment Profile Used: System Default
"ingenvitsWit" No Profile Selected beer recipe by Aleg. All Grain, ABV 6.07%, IBU 18.79, SRM 4.98, Fermentables: (Pilsner, Wheat, Chateau Oat Malt, Munich Malt, Vienna) Hops: (Domestic Hallertau)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-14 09:39 UTC