Rauch
178 calories
17.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.52 |
54.5% |
25 g |
Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
25 min |
6.53 |
45.5% |
55 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.8 L/kg
|
17.1 |
Mash volume with grains
|
21.1 |
Grain absorption losses
|
-6.2 |
Remaining sparge water volume
|
18.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume (equipment estimates 22 L)
|
25 |
Estimated amount in fermentor
|
25 |
Total:
|
35.1
|
Equipment Profile Used: |
System Default |
"Rauch" Classic Rauchbier beer recipe by coimbra. All Grain, ABV 5.87%, IBU 20.05, SRM 19.94, Fermentables: (Smoked Malt, Pilsner, Munich, Carafa III) Hops: (Tettnanger, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-13 08:25 UTC