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Awesome Recipe

150 calories 14.7 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 13 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Thursday August 12th 2021
1.049
1.011
4.9%
28.0
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - Pilsner2 kg Pilsner 37 1.8 90.9%
200 g American - Caramel / Crystal 10L200 g Caramel / Crystal 10L 35 10 9.1%
2.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Amarillo (8.6 AA)3 g Amarillo (8.6 AA) Hops Pellet 8.6 Boil 60 min 8.41 5.4%
5 g Amarillo (8.6 AA)5 g Amarillo (8.6 AA) Hops Pellet 8.6 Boil 20 min 8.49 8.9%
8 g Motueka (7 AA)8 g Motueka (7 AA) Hops Pellet 7 Boil 20 min 11.06 14.3%
20 g Amarillo (8.6 AA)20 g Amarillo (8.6 AA) Hops Pellet 8.6 Boil 0 min 35.7%
20 g Motueka (7 AA)20 g Motueka (7 AA) Hops Pellet 7 Boil 0 min 35.7%
56 g / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 38 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 3.3
Mash volume with grains 4.8
Grain absorption losses -2.2
Remaining sparge water volume (equipment estimates 14.8 L) 12.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15 L) 13
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 9
Going into fermentor 9
Total: 16.1  
Equipment Profile Used: System Default
"Awesome Recipe" Blonde Ale beer recipe by Brewer #329578. All Grain, ABV 4.9%, IBU 27.97, SRM 9.44, Fermentables: (Pilsner, Caramel / Crystal 10L) Hops: (Amarillo (8.6 AA), Motueka (7 AA))
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  • Public: Yup, Shared
  • Last Updated: 2021-08-12 00:01 UTC