Megs Birthday Brew
428 calories
44.9 g
12 oz
Priming
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
1.66 |
6.7
|
Mash volume with grains
|
2.02 |
8.1
|
Grain absorption losses
|
-0.55 |
-2.2
|
Remaining sparge water volume (equipment estimates 1.62 g | 6.5 qt)
|
2.12 |
8.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.02 |
0.1
|
Pre boil volume (equipment estimates 2.5 g | 10 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
3.78
|
15.1
|
Equipment Profile Used: |
System Default |
"Megs Birthday Brew" American Stout beer recipe by Brewer #360214. All Grain, ABV 12.21%, IBU 0, SRM 48.62, Fermentables: (Pale 2-Row, Chocolate, Caramel / Crystal 60L, Lactose (Milk Sugar), Carapils (Dextrine Malt))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-17 19:27 UTC