Hartbeast
351 calories
34.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 lb |
Nugget2 lb Nugget Hops |
|
Leaf/Whole |
14 |
First Wort at 175 °F
|
0 min |
11.93 |
2.3% |
2 lb |
Nugget2 lb Nugget Hops |
|
Leaf/Whole |
14 |
Boil at 212 °F
|
30 min |
8.34 |
2.3% |
2 lb |
Mosaic2 lb Mosaic Hops |
|
Pellet |
12.5 |
Boil at 212 °F
|
30 min |
8.19 |
2.3% |
7 lb |
Citra7 lb Citra Hops |
|
Pellet |
11 |
Whirlpool at 190 °F
|
0 min |
7.54 |
8.1% |
7 lb |
Mosaic7 lb Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 190 °F
|
0 min |
8.57 |
8.1% |
11 lb |
Citra11 lb Citra Hops |
|
Pellet |
11 |
Dry Hop (High Krausen) at 68 °F
|
0 days |
|
12.8% |
16.50 lb |
Mosaic16.5 lb Mosaic Hops |
|
Lupulin Pellet |
12.5 |
Dry Hop (High Krausen) at 68 °F
|
0 days |
|
19.2% |
16.50 lb |
Mosaic16.5 lb Mosaic Hops |
|
Lupulin Pellet |
12.5 |
Dry Hop at 60 °F
|
0 days |
|
19.2% |
22 lb |
Citra22 lb Citra Hops |
|
Pellet |
11 |
Dry Hop at 60 °F
|
0 days |
|
25.6% |
86 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 lb |
Nugget (Leaf/Whole) 3.9999952429976 lb Nugget (Leaf/Whole) Hops |
|
20.27 |
4.6% |
9 lb |
Mosaic (Pellet) 8.9999892967446 lb Mosaic (Pellet) Hops |
|
16.76 |
10.4% |
40 lb |
Citra (Pellet) 39.999952429976 lb Citra (Pellet) Hops |
|
7.54 |
46.5% |
33 lb |
Mosaic (Lupulin Pellet) 32.99996075473 lb Mosaic (Lupulin Pellet) Hops |
|
0 |
38.4% |
86 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.5 qt |
|
|
160 °F |
154 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 470.1 gal (1880.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 458.1 gal (1832.4 qt) sparge/top-off.
|
|
|
Water added to kettle
|
715.96 |
2863.8
|
Grain absorption losses (steep / mash)
|
-220.63 |
-882.5
|
Volume increase from sugar/extract (early additions)
|
4.67 |
18.7
|
Pre boil volume (equipment estimates 470.1 g | 1880.4 qt)
|
500 |
2000
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-3.6 |
-14.4
|
Post boil volume (equipment estimates 494.9 g | 1979.6 qt)
|
465 |
1860
|
Hops absorption losses (whirlpool, hop stand)
|
-8.4 |
-33.6
|
Estimated amount in fermentor
|
456.6 |
1826.4
|
Total:
|
715.96
|
2863.8
|
Equipment Profile Used: |
System Default |
"Hartbeast" Double IPA beer recipe by Brewer #277775. Extract, ABV 10.48%, IBU 44.57, SRM 6.6, Fermentables: (Pale 2-Row, Wheat, Golden Naked Oats, Flaked Oats, Corn Sugar - Dextrose) Hops: (Nugget, Mosaic, Citra)
Last Updated and Sharing
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- Last Updated: 2021-08-12 22:03 UTC