WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 152.5 gal (610 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 140.5 gal (562 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 123.99 gal (495.95 qt)
102.19
408.8
Strike water volume at mash thickness of 1.5 qt/lb
102.19
408.8
Mash volume with grains
123.99
496
Grain absorption losses
-34.06
-136.3
Remaining sparge water volume (equipment estimates 84.63 g | 338.5 qt)
92.13
368.5
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 152.5 g | 610 qt)
160
640
Boil off losses
-1.5
-6
Post boil Volume
151
604
Going into fermentor
151
604
Total:
194.31
777.3
Equipment Profile Used:
System Default
"Alone Again Gose" No Profile Selected beer recipe by Jemassey9. All Grain, ABV 5.92%, IBU 0, SRM 3.89, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats)