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Awesome Recipe

168 calories 17.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Friday August 6th 2021
1.051
1.013
5.0%
0.0
25.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.62 lb American - Dark Chocolate0.62 lb Dark Chocolate 29 420 8.6%
0.62 lb Belgian - Special B0.62 lb Special B 34 115 8.6%
6 lb Dry Malt Extract - Pilsen6 lb Dry Malt Extract - Pilsen 42 2 82.9%
7.24 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 0.54 2.2  
Mash volume with grains 0.64 2.6  
Grain absorption losses -0.16 -0.6  
Remaining sparge water volume (equipment estimates 6.4 g | 25.6 qt) 6.9 27.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.47 1.9  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5.5 22  
Total: 7.44 29.8
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.03%, IBU 0, SRM 25.44, Fermentables: (Dark Chocolate, Special B, Dry Malt Extract - Pilsen)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-06 19:41 UTC