American Brown Ale
177 calories
21 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Liberty0.75 oz Liberty Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
11.17 |
27.3% |
0.50 oz |
Liberty0.5 oz Liberty Hops |
|
Pellet |
4.8 |
Boil
|
30 min |
5.72 |
18.2% |
0.50 oz |
Goldings0.5 oz Goldings Hops |
|
Pellet |
5.7 |
Boil
|
30 min |
6.79 |
18.2% |
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
5.7 |
Boil
|
5 min |
3.52 |
36.4% |
2.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Liberty (Pellet) 1.2499999971407 oz Liberty (Pellet) Hops |
|
16.89 |
45.5% |
1.50 oz |
Goldings (Pellet) 1.4999999965689 oz Goldings (Pellet) Hops |
|
10.31 |
54.6% |
2.75 oz
/ $ 0.00
|
Target Water Profile
Braufessor - Pale Beer, Slightly Hoppy
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.34 |
17.3
|
Mash volume with grains
|
5.26 |
21
|
Grain absorption losses
|
-1.45 |
-5.8
|
Remaining sparge water volume
|
5.36 |
21.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.1 g | 32.4 qt)
|
8 |
32
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil volume (equipment estimates 6.4 g | 25.6 qt)
|
6.5 |
26
|
Estimated amount in fermentor
|
6.5 |
26
|
Total:
|
9.7
|
38.8
|
Equipment Profile Used: |
System Default |
"American Brown Ale" American Brown Ale beer recipe by Kevin. All Grain, ABV 4.84%, IBU 27.21, SRM 22.02, Fermentables: (Standard 2-Row, Barke Munich Malt, Chocolate, Pale Chocolate, Caramel / Crystal 40L, Flaked Oats) Hops: (Liberty, Goldings) Other: (Calcium Chloride (dihydrate), Gypsum, Table Salt)
Last Updated and Sharing
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- Last Updated: 2021-08-04 12:39 UTC