Speedy Gonzalez lager
126 calories
13.5 g
330 ml
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.02 L. Suggest reducing initial water volume to 45.4 L and adding 10.62 L sparge/top-off.
|
|
Strike water volume at mash thickness of 1.5 L/kg
|
12.3 |
Mash volume with grains
|
17.7 |
Grain absorption losses
|
-8.2 |
Remaining sparge water volume (equipment estimates 52.8 L)
|
49.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 56 L)
|
53 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
50 |
Going into fermentor
|
50 |
Total:
|
62.1
|
Equipment Profile Used: |
System Default |
"Speedy Gonzalez lager" Standard American Lager beer recipe by Naduke. All Grain, ABV 3.83%, IBU 18.47, SRM 2.99, Fermentables: (Pilsen Malt, Finest Pale Ale Maris Otter, Flaked Torrefied Maize, Dark Munich) Hops: (Talus, Saaz (Czech))
Last Updated and Sharing
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- Last Updated: 2021-08-19 01:13 UTC