Classic Contest Pale Ale - Beer Recipe - Brewer's Friend

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Classic Contest Pale Ale

212 calories 21.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.75 gallons
Post Boil Size: 10 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Sunday August 1st 2021
1.064
1.016
6.3%
30.0
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15.38 lb United Kingdom - Golden Promise15.38 lb Golden Promise 37 3 61.1%
7.69 lb American - Vienna7.69 lb Vienna 35 4 30.5%
15.38 oz American - Caramel / Crystal 40L15.38 oz Caramel / Crystal 40L 34 40 3.8%
18.46 oz German - Carapils18.46 oz Carapils 35 1.3 4.6%
25.18 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Cascade8 oz Cascade Hops Pellet 7.64 Boil 7 min 30.02 100%
8 oz / $ 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
3.08 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 208 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 9.44 37.8  
Mash volume with grains 11.46 45.8  
Grain absorption losses -3.15 -12.6  
Remaining sparge water volume (equipment estimates 5.75 g | 23 qt) 5.7 22.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.8 g | 47.2 qt) 11.75 47  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.3 -1.2  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 15.15 60.6
Equipment Profile Used: System Default
"Classic Contest Pale Ale" No Profile Selected beer recipe by jncastillo87. All Grain, ABV 6.28%, IBU 30.02, SRM 8.06, Fermentables: (Golden Promise, Vienna, Caramel / Crystal 40L, Carapils) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-02-18 02:31 UTC