Lawnmower Beer #1
120 calories
10.1 g
12 oz
Priming
Method: dextrose
Amount: 4.5 oz
Temp: 74 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 gal |
|
Infusion |
150 °F |
148 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume
|
8.33 |
33.3
|
Mash volume with grains
|
8.97 |
35.9
|
Grain absorption losses
|
-1 |
-4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
7.08 |
28.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
5.58 |
22.3
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 5.58 g | 22.3 qt)
|
5.5 |
22
|
Total:
|
8.33
|
33.3
|
Equipment Profile Used: |
System Default |
"Lawnmower Beer #1" Cream Ale beer recipe by MartyChmelik. BIAB, ABV 4.09%, IBU 20.44, SRM 2.8, Fermentables: (Premium Pilsner, Pilsner) Hops: (Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-29 17:29 UTC