belgian blonde - Beer Recipe - Brewer's Friend

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belgian blonde

232 calories 24 g 330 ml
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 7 liters
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.108 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 232 calories (Per 330ml)
Carbs: 24 g (Per 330ml)
Created: Monday July 26th 2021
1.075
1.019
7.4%
21.2
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.65 kg Weyermann - Pilsner1.65 kg Pilsner 36 1.5 46.5%
0.50 kg Weyermann - Pale Wheat0.5 kg Pale Wheat 36 2 14.1%
0.90 kg German - Vienna0.9 kg Vienna 37 4 25.4%
0.30 kg German - Melanoidin0.3 kg Melanoidin 37 25 8.5%
0.20 kg Munich0.2 kg Munich 37 6 5.6%
3.55 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Sterling7 g Sterling Hops Leaf/Whole 8.7 Boil 60 min 10.36 21.9%
10 g Barth-Haas - Hallertauer Mittelfrüher10 g Hallertauer Mittelfrüher Hops Pellet 4.25 Boil 30 min 6.11 31.3%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 3.48 31.3%
5 g Saaz5 g Saaz Hops Pellet 3.5 Boil 10 min 1.19 15.6%
32 g / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 5.3
Mash volume with grains (equipment estimates 4.7 L) 7.7
Grain absorption losses -3.6
Remaining sparge water volume (equipment estimates 12 L) 8.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.9 L) 9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 7
Top off amount 3
Going into fermentor 10
Total: 13.5  
Equipment Profile Used: System Default
"belgian blonde" Witbier beer recipe by Brewer #341615. All Grain, ABV 7.43%, IBU 21.15, SRM 8.74, Fermentables: (Pilsner, Pale Wheat, Vienna, Melanoidin, Munich) Hops: (Sterling, Hallertauer Mittelfrüher, Hallertau Mittelfruh, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-28 06:14 UTC