Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.30 kg | Honey | 35 | 2 | 68.8% | |
1.50 kg | Orange juice | 4.8 | 0 | 31.2% | |
4.80 kg / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
10 g | Yeast Nutrient | Other | Other | 0 min. | |
3 each | Campden Tablets | Water Agt | Primary | 4 days | |
10 g | Coriander Seed | Spice | Primary | 1 days |
Mangrove Jack - Mead M05 | ||||||||||||||||
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|
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$ 0.00 |
Method: co2 CO2 Level: 0 Volumes |
Water | Liters |
---|---|
Strike water volume | 17.1 |
Mash volume with grains | 17.1 |
Mash Lauter Tun losses | -0.9 |
Volume increase from sugar/extract (early additions) | 3.8 |
Pre boil volume | 20 |
Boil off losses | |
Post boil Volume | 20 |
Volume into fermentor | 20 |
Total: | 17.1 |
Equipment Profile Used: | System Default |