Fest
190 calories
22.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
18.3 |
50% |
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
5 min |
3.65 |
50% |
3 oz
/ $ 0.00
|
Target Water Profile
Ambridge PA Water Authority
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.69 |
22.8
|
Mash volume with grains (equipment estimates 3.23 g | 12.9 qt)
|
6.73 |
26.9
|
Grain absorption losses
|
-1.63 |
-6.5
|
Remaining sparge water volume
|
2.19 |
8.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 3.61 g | 14.5 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
2 |
8
|
Top off amount
|
3.5 |
14
|
Going into fermentor
|
5.5 |
22
|
Total:
|
7.88
|
31.5
|
Equipment Profile Used: |
System Default |
"Fest" Festbier beer recipe by j3jamo. All Grain, ABV 5.15%, IBU 21.95, SRM 7.77, Fermentables: (Pilsner, Light Munich, Victory Malt) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-24 18:44 UTC