AmericanLight Lager - Beer Recipe - Brewer's Friend

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AmericanLight Lager

152 calories 16.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Friday July 23rd 2021
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OG: 1.040 FG: 1.006 ABV: 4.4% IBU: 20

1.046
1.012
4.6%
17.2
2.9
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Weyermann - Pilsner6 lb Pilsner 36 1.5 66.7%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 8.3%
0.25 lb Munich0.25 lb Munich 37 6 2.8%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 22.2%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Mount Hood0.4 oz Mount Hood Hops Pellet 5.7 Boil 60 min 10.3 23.5%
0.30 oz Mount Hood0.3 oz Mount Hood Hops Pellet 5.7 Boil 20 min 4.68 17.6%
1 oz Mount Hood1 oz Mount Hood Hops Pellet 5.7 Boil 2 min 2.18 58.8%
1.70 oz / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.38 13.5  
Mash volume with grains 4.1 16.4  
Grain absorption losses -1.13 -4.5  
Remaining sparge water volume 5.5 22  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.56 g | 26.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.3  
Post boil volume (equipment estimates 5.94 g | 23.7 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 8.88 35.5
Equipment Profile Used: System Default
"AmericanLight Lager" American Light Lager beer recipe by caribbeanbrewing. All Grain, ABV 4.55%, IBU 17.15, SRM 2.85, Fermentables: (Pilsner, Carapils (Dextrine Malt), Munich, Flaked Corn) Hops: (Mount Hood)
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  • Last Updated: 2023-11-29 21:42 UTC