American Wheat BB
277 calories
28.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
160 g |
Nugget160 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
11.33 |
85.6% |
27 g |
Centennial27 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
0.68 |
14.4% |
187 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
160 g |
Nugget (Pellet) 160 g Nugget (Pellet) Hops |
|
11.33 |
85.6% |
27 g |
Centennial (Pellet) 27 g Centennial (Pellet) Hops |
|
0.68 |
14.4% |
187 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Reverse Osmosis
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 106.75 gal (426.99 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 94.75 gal (378.99 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 175.18 gal (700.7 qt)
|
144.38 |
577.5
|
Strike water volume at mash thickness of 1.5 qt/lb
|
144.38 |
577.5
|
Mash volume with grains
|
175.18 |
700.7
|
Grain absorption losses
|
-48.13 |
-192.5
|
Remaining sparge water volume (equipment estimates 10.75 g | 43 qt)
|
19 |
76
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 106.75 g | 427 qt)
|
115 |
460
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.25 |
-1
|
Post boil Volume
|
105 |
420
|
Going into fermentor
|
105 |
420
|
Total:
|
163.38
|
653.5
|
Equipment Profile Used: |
System Default |
"American Wheat BB" American Wheat Beer recipe by mattybritton. All Grain, ABV 8.19%, IBU 12, SRM 7.09, Fermentables: (Standard 2-Row, White Wheat, Vienna Malt) Hops: (Nugget, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-22 15:30 UTC