Mandarina Bavaria IPA - Beer Recipe - Brewer's Friend

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Mandarina Bavaria IPA

167 calories 16.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 17 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Sunday July 18th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Simpsons - Finest Pale Ale Maris Otter4 kg Finest Pale Ale Maris Otter 37 2.6 100%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Mandarina Bavaria20 g Mandarina Bavaria Hops Pellet 7.2 Boil 60 min 23.66 10%
15 g Mandarina Bavaria15 g Mandarina Bavaria Hops Pellet 7.2 Boil 30 min 13.64 7.5%
30 g Mandarina Bavaria30 g Mandarina Bavaria Hops Leaf/Whole 7.2 Whirlpool 0 min 6.35 15%
65 g Mandarina Bavaria65 g Mandarina Bavaria Hops Pellet 7.2 Dry Hop 4 days 32.5%
70 g Mandarina Bavaria70 g Mandarina Bavaria Hops Leaf/Whole 7.2 Dry Hop 3 days 35%
200 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 6
Mash volume with grains (equipment estimates 8.5 L) 8.6
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 21.8 L) 20.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.9 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 17
Hops absorption losses (whirlpool, hop stand) -0.2
Top off amount 0.2
Going into fermentor 17
Total: 26.9  
Equipment Profile Used: System Default
"Mandarina Bavaria IPA" American IPA beer recipe by M.kolozsvari. All Grain, ABV 5.21%, IBU 43.66, SRM 4.57, Fermentables: (Finest Pale Ale Maris Otter) Hops: (Mandarina Bavaria)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-09-17 11:26 UTC