basic session ipa - Beer Recipe - Brewer's Friend

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basic session ipa

144 calories 13.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.8 gallons
Post Boil Size: 10 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Saturday July 17th 2021
1.044
1.009
4.6%
68.8
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb Briess - Pale Ale Malt 2-Row20 lb Pale Ale Malt 2-Row 36.8 3.5 90.9%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 4.5%
1 lb Rolled Oats1 lb Rolled Oats 33 2.2 4.5%
22 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Crystal (4.3 AA)1 oz Crystal (4.3 AA) Hops Pellet 5.1 Boil 30 min 8.34 11.1%
2 oz Millenium (15.5 AA) / 1 Ounces2 oz Millenium (15.5 AA) / 1 Ounces Hops Pellet 16.6 Boil 30 min 54.31 22.2%
1 oz Crystal (4.3 AA)1 oz Crystal (4.3 AA) Hops Pellet 5.1 Boil 10 min 3.94 11.1%
1 oz Crystal (4.3 AA)1 oz Crystal (4.3 AA) Hops Pellet 5.1 Boil 5 min 2.16 11.1%
2 oz Crystal (4.3 AA)2 oz Crystal (4.3 AA) Hops Pellet 5.1 Dry Hop 5 days 22.2%
2 oz Millenium (15.5 AA) / 1 Ounces2 oz Millenium (15.5 AA) / 1 Ounces Hops Pellet 15.5 Dry Hop 5 days 22.2%
9 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 8.25 33  
Mash volume with grains 10.01 40  
Grain absorption losses -2.75 -11  
Remaining sparge water volume (equipment estimates 6.44 g | 25.8 qt) 6.55 26.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.69 g | 46.8 qt) 11.8 47.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 14.8 59.2
Equipment Profile Used: System Default
"basic session ipa" American IPA beer recipe by ericnut. All Grain, ABV 4.63%, IBU 68.76, SRM 9.66, Fermentables: (Pale Ale Malt 2-Row, Caramel / Crystal 80L, Rolled Oats) Hops: (Crystal (4.3 AA), Millenium (15.5 AA) / 1 Ounces)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-27 17:52 UTC