Nelly Neipa 40L - Beer Recipe - Brewer's Friend

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Nelly Neipa 40L

11277 calories 1173 g 18 L
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 75 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 46 liters
Post Boil Size: 40 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 74% (brew house)
Source: Mal
Hop Utilization: 88%
Calories: 11277 calories (Per 18L)
Carbs: 1173 g (Per 18L)
Created: Saturday July 17th 2021
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OG: 1.057 FG: 1.013 ABV: 5.8% IBU: 60

1.067
1.017
6.5%
56.4
5.6
5.7
71.48
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.60 kg German - Pale Ale8.6 kg Pale Ale 1.40 € / kg
12.04 € 		39 2.3 75.8%
1,400 g German - Wheat Malt1400 g Wheat Malt 1.40 € / kg
1.96 € 		37 2 12.3%
1,000 g Flaked Oats1000 g Flaked Oats 0.10 € / kg
0.10 € 		33 2.2 8.8%
240 g German - Melanoidin240 g Melanoidin 1.60 € / kg
0.38 € 		37 25 2.1%
100 g German - CaraRed100 g CaraRed 1.80 € / kg
0.18 € 		34 20 0.9%
11,340 g / 14.66 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Citra (11 AA)50 g Citra (11 AA) Hops 0.07 € / g
3.50 € 		Pellet 12.6 Boil 10 min 11.86 5.9%
100 g Perle (8.2 AA)100 g Perle (8.2 AA) Hops 0.03 € / g
3.00 € 		Leaf/Whole 7.2 Boil 10 min 12.32 11.8%
80 g Citra (11 AA)80 g Citra (11 AA) Hops 0.07 € / g
5.60 € 		Pellet 12.6 Whirlpool at 80 °C 60 min 12.6 9.4%
80 g El Dorado (15.7 AA)80 g El Dorado (15.7 AA) Hops 0.07 € / g
5.74 € 		Pellet 13.4 Whirlpool at 80 °C 60 min 13.4 9.4%
100 g Huell Melon (7.2 AA)100 g Huell Melon (7.2 AA) Hops 0.04 € / g
4.00 € 		Pellet 5 Whirlpool at 80 °C 60 min 6.25 11.8%
70 g Citra (11 AA)70 g Citra (11 AA) Hops 0.07 € / g
4.90 € 		Pellet 12.6 Dry Hop at 19 °C 7 days 8.2%
60 g El Dorado (15.7 AA)60 g El Dorado (15.7 AA) Hops 0.07 € / g
4.31 € 		Pellet 13.4 Dry Hop at 19 °C 7 days 7.1%
100 g Lemondrop (6 AA)100 g Lemondrop (6 AA) Hops 0.07 € / g
7.00 € 		Pellet 5.3 Dry Hop at 19 °C 7 days 11.8%
50 g Citra (11 AA)50 g Citra (11 AA) Hops 0.07 € / g
3.50 € 		Pellet 12.6 Dry Hop at 14 °C 3 days 5.9%
60 g El Dorado (15.7 AA)60 g El Dorado (15.7 AA) Hops 0.07 € / g
4.31 € 		Pellet 15.7 Dry Hop at 14 °C 3 days 7.1%
100 g Lemondrop (6 AA)100 g Lemondrop (6 AA) Hops 0.07 € / g
7.00 € 		Pellet 5.3 Dry Hop at 14 °C 3 days 11.8%
850 g / 52.86 €
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
22 Grams
Cost:
0.18 € / g
3.96 €
Attenuation (custom):
73%
Flocculation:
Low
Optimum Temp:
18 - 28 °C
Starter:
No
Fermentation Temp:
21.5 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 491 B cells required
3.96 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 15 0 170 80 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L Entry of Grain Strike 55 °C 50 °C --
60 mins at 67 Infusion 50 °C 67 °C 60 min
24 L Sparge from 67 to 82 over 30 mins Sparge 67 °C 82 °C 30 min
82 - 100 at 15 mins then boil for 60 mins Temperature 82 °C 100 °C 75 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 14 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 47.88 L. Suggest reducing initial water volume to 45.4 L and adding 2.48 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 34
Mash volume with grains (equipment estimates 40.2 L) 41.5
Grain absorption losses -11.3
Remaining sparge water volume (equipment estimates 26.1 L) 24.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 47.9 L) 46
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 40
Hops absorption losses (whirlpool, hop stand) -1.3
Top off amount 1.3
Going into fermentor 40
Total: 58.2  
Equipment Profile Used: System Default
"Nelly Neipa 40L" Specialty IPA: New England IPA beer recipe by Mal. All Grain, ABV 6.48%, IBU 56.44, SRM 5.58, Fermentables: (Pale Ale, Wheat Malt, Flaked Oats, Melanoidin, CaraRed) Hops: (Citra (11 AA), Perle (8.2 AA), El Dorado (15.7 AA), Huell Melon (7.2 AA), Lemondrop (6 AA))
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  • Last Updated: 2021-10-12 19:38 UTC