testing thickness - pricelessbrewing
174 calories
17.2 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9.32 lb |
US - Pale 2-Row9.32 lb Pale 2-Row |
|
37 |
1.8 |
72.2% |
2.87 lb |
Flaked Corn2.87 lb Flaked Corn |
|
40 |
0.5 |
22.2% |
0.72 lb |
Flaked Rice0.72 lb Flaked Rice |
|
40 |
0.5 |
5.6% |
12.91 lbs / 0.00 €
|
Target Water Profile
Ward 20182703
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.65 gal |
|
Strike |
161 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
70 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.65 |
22.6
|
Mash volume with grains
|
6.68 |
26.7
|
Grain absorption losses
|
-1.61 |
-6.5
|
Remaining sparge water volume
|
3.72 |
14.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8 g | 32 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume (equipment estimates 6 g | 24 qt)
|
6.5 |
26
|
Estimated amount in fermentor
|
6.5 |
26
|
Total:
|
9.36
|
37.5
|
Equipment Profile Used: |
System Default |
"testing thickness - pricelessbrewing" No Profile Selected beer recipe by lbsmith. All Grain, ABV 5.27%, IBU 0, SRM 3.07, Fermentables: (Pale 2-Row, Flaked Corn, Flaked Rice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-16 19:18 UTC