Pale - Beer Recipe - Brewer's Friend

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Pale

195 calories 20.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Post Boil Size: 8 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Friday July 16th 2021
1.059
1.015
5.8%
0.0
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb US - Pale 2-Row12 lb Pale 2-Row 37 1.8 69.6%
2 lb American - Vienna2 lb Vienna 35 4 11.6%
1 lb Honey Malt1 lb Honey Malt 37 25 5.8%
1 lb Briess - Carapils Malt1 lb Carapils Malt 34.5 1.5 5.8%
1.25 lb American - Caramel / Crystal 20L1.25 lb Caramel / Crystal 20L 35 20 7.2%
17.25 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 7.55 30.2  
Mash volume with grains 8.93 35.7  
Grain absorption losses -2.16 -8.6  
Remaining sparge water volume (equipment estimates 4.36 g | 17.4 qt) 3.86 15.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.5 g | 38 qt) 9 36  
Boil off losses -1.5 -6  
Post boil Volume 8 32  
Going into fermentor 8 32  
Total: 11.41 45.6
Equipment Profile Used: System Default
"Pale" No Profile Selected beer recipe by TDIowa. All Grain, ABV 5.81%, IBU 0, SRM 7.31, Fermentables: (Pale 2-Row, Vienna, Honey Malt, Carapils Malt, Caramel / Crystal 20L)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-16 13:37 UTC