#62 IPA cw - Beer Recipe - Brewer's Friend

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#62 IPA cw

198 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (ending kettle volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 198 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Wednesday July 14th 2021
1.065
1.012
7.0%
56.7
3.6
5.7
15.92
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Extra Pale Premium Pilsner Malt5 kg Extra Pale Premium Pilsner Malt 38 1.5 88.7%
0.64 kg German - Carapils0.635 kg Carapils 35 1.3 11.3%
5.64 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g BSG - Idaho 723 g Idaho 7 Hops Pellet 13 Boil 60 min 39.34 39.7%
14 g Yakima Valley Hops - LUPOMAX Sabro14 g LUPOMAX Sabro Hops Pellet 19 Boil 15 min 17.37 24.1%
21 g Mosaic21 g Mosaic Hops Pellet 3 Whirlpool 20 min 36.2%
58 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3.99 Each
Cost:
$ 3.99 / each
$ 15.92
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 15.92 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Melbourne - Sylvan
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30.9 L Strike 73 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.9
Mash volume with grains 20.6
Grain absorption losses -5.6
Remaining sparge water volume 13.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.9 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 18.1 L) 19
Hops absorption losses (whirlpool, hop stand) -0.1
Estimated amount in fermentor 18.9
Total: 30.5  
Equipment Profile Used: System Default
"#62 IPA cw" American IPA beer recipe by cwent. All Grain, ABV 7.01%, IBU 56.71, SRM 3.63, Fermentables: (Extra Pale Premium Pilsner Malt, Carapils) Hops: (Idaho 7, LUPOMAX Sabro, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-14 05:36 UTC