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Awesome Recipe

82 calories 8.7 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 82 calories (Per 330ml)
Carbs: 8.7 g (Per 330ml)
Created: Monday July 12th 2021
1.027
1.007
2.7%
28.8
31.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Vienna1 kg Vienna 35 4 51.3%
0.25 kg American - Roasted Barley0.25 kg Roasted Barley 33 300 12.8%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 25.6%
0.20 kg American - Chocolate0.2 kg Chocolate 29 350 10.3%
1.95 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Leaf/Whole 15 Boil at 60 °C 30 min 28.83 100%
15 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 36 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13.6 L) 12.9
Mash volume with grains (equipment estimates 14.9 L) 14.1
Grain absorption losses -2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Top off amount 10
Volume into fermentor 15
Total: 12.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. BIAB, ABV 2.69%, IBU 28.83, SRM 31.04, Fermentables: (Vienna, Roasted Barley, Flaked Oats, Chocolate) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-12 22:35 UTC