#43 Pale ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

#43 Pale ale

157 calories 16.4 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Sunday July 11th 2021
1.051
1.013
5.0%
35.3
7.4
2.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg US - Pale 2-Row2.5 kg Pale 2-Row 37 1.8 87.7%
0.25 kg American - Caramel / Crystal 40L0.25 kg Caramel / Crystal 40L 34 40 8.8%
0.10 kg Flaked Oats0.1 kg Flaked Oats 33 2.2 3.5%
2.85 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Magnum7 g Magnum Hops Pellet 15 Boil 60 min 23.54 25%
7 g Cascade7 g Cascade Hops Pellet 7 Boil 10 min 3.98 25%
14 g Mosaic14 g Mosaic Hops Pellet 12.5 Boil 5 min 7.82 50%
28 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
5L Tapwater
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 21.6 L) 17.8
Mash volume with grains (equipment estimates 23.5 L) 19.6
Grain absorption losses -2.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.8 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 12
Volume into fermentor 12
Total: 17.8  
Equipment Profile Used: System Default
"#43 Pale ale" No Profile Selected beer recipe by Adam H.. BIAB, ABV 5%, IBU 35.34, SRM 7.36, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Flaked Oats) Hops: (Magnum, Cascade, Mosaic)
Last Updated and Sharing
 
271
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-17 17:49 UTC