Marzen1
210 calories
24.1 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8 lb |
Briess - LME Pilsen Light8 lb LME Pilsen Light |
$ 2.85 / lb
$ 22.80 |
37.6 |
2 |
94.1% |
8 lbs / $ 22.80
|
Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
0.50 lb |
German - CaraMunich I0.5 lb CaraMunich I |
$ 1.89 / lb
$ 0.95 |
34 |
39 |
5.9% |
$ 0.95
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Domestic Hallertau1.5 oz Domestic Hallertau Hops |
$ 2.49 / oz
$ 3.74 |
Pellet |
3.8 |
Boil
|
60 min |
20.34 |
75% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
$ 2.49 / oz
$ 1.25 |
Pellet |
3.8 |
Boil
|
5 min |
1.35 |
25% |
2 oz
/ $ 4.98
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Domestic Hallertau (Pellet) 1.9999999954251 oz Domestic Hallertau (Pellet) Hops |
$ 2.49 / oz
$ 4.98 |
21.69 |
100% |
2 oz
/ $ 4.98
|
Target Water Profile
Denver City Water
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Water added to kettle
|
4.9 |
19.6
|
Grain absorption losses (steep / mash)
|
-0.06 |
-0.3
|
Volume increase from sugar/extract (early additions)
|
0.66 |
2.6
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
5.5 |
22
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume (equipment estimates 3.93 g | 15.7 qt)
|
5 |
20
|
Estimated amount in fermentor
|
5 |
20
|
Total:
|
4.9
|
19.6
|
Equipment Profile Used: |
System Default |
"Marzen1" Märzen beer recipe by GFvonB. Extract, ABV 5.76%, IBU 21.69, SRM 5.72, Fermentables: (LME Pilsen Light) Steeping Grains: (CaraMunich I) Hops: (Domestic Hallertau)
Last Updated and Sharing
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- Last Updated: 2021-07-10 23:11 UTC