citra session IPA - Beer Recipe - Brewer's Friend

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citra session IPA

128 calories 13.5 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.01 gallons
Post Boil Size: 5.51 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 128 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Saturday July 10th 2021
1.039
1.010
3.9%
38.8
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Muntons - Amber Malt1 lb Amber Malt - (late boil kettle addition) 35 22 14.3%
4 lb Muntons - Light Dry Malt Extract (DME)4 lb Light Dry Malt Extract (DME) 42 4.3 57.1%
1 lb Briess - Carapils Malt1 lb Carapils Malt 34.5 1.5 14.3%
1 lb Briess - Caramel Malt - 40L1 lb Caramel Malt - 40L 35.4 40 14.3%
7 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Northern Brewer - US Goldings (5 AA)0.5 oz Northern Brewer - US Goldings (5 AA) Hops Pellet 5.7 Boil 60 min 11.68 12.5%
0.25 oz Lemondrop (6 AA)0.25 oz Lemondrop (6 AA) Hops Pellet 5.1 Boil 15 min 2.59 6.3%
0.25 oz Crystal (4.3 AA)0.25 oz Crystal (4.3 AA) Hops Pellet 3.6 Boil 10 min 1.34 6.3%
0.25 oz Lemondrop (6 AA)0.25 oz Lemondrop (6 AA) Hops Pellet 5.1 Boil 10 min 1.89 6.3%
0.25 oz Northern Brewer - US Goldings (5 AA)0.25 oz Northern Brewer - US Goldings (5 AA) Hops Pellet 5.7 Boil 10 min 2.12 6.3%
0.25 oz Crystal (4.3 AA)0.25 oz Crystal (4.3 AA) Hops Pellet 3.6 Boil 5 min 0.74 6.3%
0.25 oz Lemondrop (6 AA)0.25 oz Lemondrop (6 AA) Hops Pellet 5.1 Boil 5 min 1.04 6.3%
0.25 oz Northern Brewer - US Goldings (5 AA)0.25 oz Northern Brewer - US Goldings (5 AA) Hops Pellet 5.7 Boil 5 min 1.16 6.3%
0.25 oz Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA)0.25 oz Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA) Hops Lupulin Pellet 25.3 Boil 5 min 5.17 6.3%
0.25 oz Lemondrop (6 AA)0.25 oz Lemondrop (6 AA) Hops Pellet 5.1 Whirlpool at 190 °F 5 min 0.69 6.3%
0.75 oz Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA)0.75 oz Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA) Hops Lupulin Pellet 25.3 Whirlpool at 190 °F 5 min 10.34 18.8%
0.50 oz Crystal (4.3 AA)0.5 oz Crystal (4.3 AA) Hops Pellet 3.6 Dry Hop at 68 °F 7 days 12.5%
4 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 7.17 g | 28.7 qt) 7.07 28.3  
Mash volume with grains (equipment estimates 7.17 g | 28.7 qt) 7.31 29.3  
Grain absorption losses (steeping) -0.38 -1.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.31 1.2  
Pre boil volume (equipment estimates 7.1 g | 28.4 qt) 7.01 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil volume 5.51 22  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Top off amount 0.03 0.1  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 7.1 28.4
Equipment Profile Used: System Default
"citra session IPA" No Profile Selected beer recipe by beerguy2q34523452345. Partial Mash, ABV 3.88%, IBU 38.76, SRM 9.42, Fermentables: (Amber Malt, Light Dry Malt Extract (DME), Carapils Malt, Caramel Malt - 40L) Hops: (Northern Brewer - US Goldings (5 AA), Lemondrop (6 AA), Crystal (4.3 AA), Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA))
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  • Last Updated: 2021-07-16 14:51 UTC