Fias Majs - Beer Recipe - Brewer's Friend

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Fias Majs

207 calories 21.5 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.182 (recipe based estimate)
Post Boil Gravity: 1.400 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jonatan Giske
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Tuesday July 6th 2021
1.067
1.017
6.6%
5.9
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Flaked Corn2 kg Flaked Corn 40 0.5 22.2%
6 kg American - Pilsner6 kg Pilsner 37 1.8 66.7%
1 kg Flaked Rice1 kg Flaked Rice 40 0.5 11.1%
9 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 1.94 19%
45 g Hallertau Mittelfruh45 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 10 min 1.59 42.9%
40 g Saaz40 g Saaz Hops Pellet 3.5 Whirlpool 0 min 2.33 38.1%
105 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 23.8 L) 20.9
Mash volume with grains (equipment estimates 29.7 L) 26.8
Grain absorption losses -9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.9 L) 11
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 5
Hops absorption losses (whirlpool, hop stand) -0.2
Top off amount 25.2
Volume into fermentor 30
Total: 20.9  
Equipment Profile Used: System Default
"Fias Majs" American IPA beer recipe by Jonatan Giske. BIAB, ABV 6.56%, IBU 5.86, SRM 3.47, Fermentables: (Flaked Corn, Pilsner, Flaked Rice) Hops: (Hallertau Mittelfruh, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-01 19:37 UTC