Botch
462 calories
40.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
36.1 |
66.7% |
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
5.6 |
33.3% |
0.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Fuggles (Pellet) 0.49999999885628 oz Fuggles (Pellet) Hops |
|
36.1 |
66.7% |
0.25 oz |
Cascade (Pellet) 0.24999999942814 oz Cascade (Pellet) Hops |
|
5.6 |
33.3% |
0.75 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Irish Moss
|
|
Fining |
Mash |
1 hr. |
Priming
Method: dextrose
Amount: 2
Temp: 68 °F
CO2 Level: 2.37 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
2.19 |
8.8
|
Mash volume with grains
|
2.59 |
10.4
|
Grain absorption losses
|
-0.63 |
-2.5
|
Remaining sparge water volume (equipment estimates 1.22 g | 4.9 qt)
|
0.69 |
2.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 2.53 g | 10.1 qt)
|
2 |
8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
2.88
|
11.5
|
Equipment Profile Used: |
System Default |
"Botch" American Barleywine beer recipe by ZevK. All Grain, ABV 14.64%, IBU 41.69, SRM 10.88, Fermentables: (Peated Malt, Pale Ale Malt 2-Row, Caramel / Crystal 10L, Flaked Oats) Hops: (Fuggles, Cascade) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-04 14:33 UTC