CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.5 qt/lb | 0.38 | 1.5 |
Mash volume with grains (equipment estimates -3.55 g | -14.2 qt) | 0.46 | 1.8 |
Grain absorption losses | -0.13 | -0.5 |
Remaining sparge water volume | 3 | 12 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume | 3 | 12 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 1.5 | 6 |
Top off amount | 4 | 16 |
Going into fermentor | 5.5 | 22 |
Total: | 3.38 | 13.5 |
Equipment Profile Used: | System Default |