Fassionola Seltzer - Beer Recipe - Brewer's Friend

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Fassionola Seltzer

150 calories 13.8 g 12 oz
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Beer Stats
Method: Extract
Style: Alternative Sugar Beer
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 150 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Tuesday June 29th 2021
1.046
1.009
4.9%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Orange juice3 lb Orange juice 4.8 0 20.7%
3 lb Pineapple3 lb Pineapple 5.85 0 20.7%
3 lb Cherry, dark sweet3 lb Cherry, dark sweet 6.4 0 20.7%
3 lb Guava3 lb Guava 2.8 0 20.7%
2 lb Passionfruit2 lb Passionfruit 5 0 13.8%
0.50 lb Cane Sugar0.5 lb Cane Sugar 46 0 3.4%
14.50 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Clove Spice Mash 1 hr.
1 tbsp all spice Spice Mash 1 hr.
2 tbsp almond extract Flavor Mash 1 min.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 1.86 g | 7.4 qt) 1.36 5.4  
Volume increase from sugar/extract (early additions) 1.64 6.6  
Pre boil volume (equipment estimates 3.5 g | 14 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 2 8  
Going into fermentor 2 8  
Total: 1.36 5.4
Equipment Profile Used: System Default
"Fassionola Seltzer" Alternative Sugar Beer recipe by pezzonovante. Extract, ABV 4.93%, IBU 0, SRM 0, Fermentables: (Orange juice, Pineapple, Cherry, dark sweet, Guava, Passionfruit, Cane Sugar) Other: (Clove, all spice, almond extract)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-13 16:06 UTC