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Awesome Recipe

160 calories 16.5 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3500 liters (fermentor volume)
Pre Boil Size: 3600 liters
Post Boil Size: 3500 liters
Pre Boil Gravity: 11.7 °P (recipe based estimate)
Post Boil Gravity: 12.0 °P (recipe based estimate)
Efficiency: 92% (brew house)
Source: Matt Cummings
Calories: 160 calories (Per 12oz)
Carbs: 16.5 g (Per 12oz)
Created: Tuesday June 29th 2021
12.0 °P
3.1 °P
4.8%
0.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
551.36 kg US - Pale 2-Row551.36 kg Pale 2-Row 37 1.8 92.5%
22.36 kg Munich22.36 kg Munich 37 6 3.75%
8.36 kg American - Carapils (Dextrine Malt)8.36 kg Carapils (Dextrine Malt) 33 1.8 1.25%
14.50 kg American - Rye14.5 kg Rye 38 3.5 2.5%
596.58 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 3505.7 L. Suggest reducing initial water volume to 45.4 L and adding 3460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1288.61 L 894.9
Strike water volume at mash thickness of 1.5 L/kg 894.9
Mash volume with grains 1288.6
Grain absorption losses -596.6
Remaining sparge water volume (equipment estimates 3208.3 L) 3302.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 3505.7 L) 3600
Boil off losses -5.7
Post boil Volume 3500
Going into fermentor 3500
Total: 4197.5  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Matt Cummings. All Grain, ABV 4.76%, IBU 0, SRM 3.06, Fermentables: (Pale 2-Row, Munich, Carapils (Dextrine Malt), Rye)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-29 17:07 UTC