Anonymous
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.75 qt/lb | 3.5 | 14 |
Mash volume with grains (equipment estimates 3.64 g | 14.6 qt) | 4.14 | 16.6 |
Grain absorption losses | -1 | -4 |
Remaining sparge water volume (equipment estimates 2.75 g | 11 qt) | 1.75 | 7 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 5 g | 20 qt) | 4 | 16 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 3.5 | 14 |
Top off amount | 0.5 | 2 |
Going into fermentor | 4 | 16 |
Total: | 5.25 | 21 |
Equipment Profile Used: | System Default |