ginger beer
142 calories
6.8 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.40 kg |
Cane Sugar0.4 kg Cane Sugar |
|
46 |
0 |
80% |
0.10 kg |
Brown Sugar0.1 kg Brown Sugar |
|
45 |
15 |
20% |
0.50 kg / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
50 g |
Ginger
|
|
Spice |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle (equipment estimates 5.6 L)
|
3.7 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 5.9 L)
|
4 |
Boil off losses
|
-1.9 |
Post boil volume
|
4 |
Going into fermentor
|
4 |
Total:
|
3.7
|
Equipment Profile Used: |
System Default |
"ginger beer" No Profile Selected beer recipe by qazedxms. Extract, ABV 6.26%, IBU 0, SRM 3.26, Fermentables: (Cane Sugar, Brown Sugar) Other: (Ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-25 11:33 UTC