leichtes weizen - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

leichtes weizen

129 calories 14.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: German Leichtbier
Boil Time: 75 min
Batch Size: 8 gallons (ending kettle volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 77% (ending kettle)
Calories: 129 calories (Per 12oz)
Carbs: 14.2 g (Per 12oz)
Created: Tuesday June 22nd 2021
1.039
1.011
3.7%
14.3
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Weyermann - Pale Wheat5.5 lb Pale Wheat 36 2 50%
5.25 lb Weyermann - Barke Pilsner Malt5.25 lb Barke Pilsner Malt 37.03 1.75 47.7%
0.25 lb German - Melanoidin0.25 lb Melanoidin 37 25 2.3%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Hallertau Hersbrucker0.75 oz Hallertau Hersbrucker Hops Pellet 2.1 First Wort 0 min 5.11 75%
0.25 oz Magnum0.25 oz Magnum Hops Pellet 13 Boil 60 min 9.16 25%
1 oz / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11 gal Strike 156 °F 156 °F 60 min
Starting Mash Thickness: 4 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 4 qt/lb 11 44  
Mash volume with grains 11.88 47.5  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume 0.63 2.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.91 g | 39.7 qt) 10 40  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil volume (equipment estimates 8.09 g | 32.4 qt) 8 32  
Estimated amount in fermentor 8 32  
Total: 11.63 46.5
Equipment Profile Used: System Default
"leichtes weizen" German Leichtbier beer recipe by Brewer #22550. All Grain, ABV 3.68%, IBU 14.27, SRM 3.39, Fermentables: (Pale Wheat, Barke Pilsner Malt, Melanoidin) Hops: (Hallertau Hersbrucker, Magnum)
Last Updated and Sharing
 
224
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-22 20:43 UTC