Fuller's Red - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Fuller's Red

188 calories 19.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 186 gallons (ending kettle volume)
Pre Boil Size: 201.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Tuesday June 22nd 2021
1.057
1.014
5.6%
0.0
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
330 lb Great Western - Premium 2-Row330 lb Premium 2-Row 37 2 85.7%
55 lb American - Caramel / Crystal 40L55 lb Caramel / Crystal 40L 34 40 14.3%
385 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 187.5 gal (750 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 175.5 gal (702 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 199.24 gal (796.95 qt) 168.44 673.8  
Strike water volume at mash thickness of 1.75 qt/lb 168.44 673.8  
Mash volume with grains 199.24 797  
Grain absorption losses -48.13 -192.5  
Remaining sparge water volume 81.44 325.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 187.5 g | 750 qt) 201.5 806  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 200 g | 800 qt) 186 744  
Estimated amount in fermentor 186 744  
Total: 249.88 999.5
Equipment Profile Used: System Default
"Fuller's Red" American Amber Ale beer recipe by Anonymous. All Grain, ABV 5.59%, IBU 0, SRM 9.72, Fermentables: (Premium 2-Row, Caramel / Crystal 40L)
Last Updated and Sharing
 
492
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-22 18:20 UTC